You are
what you eat
Iolanda Bustos, biodynamic chef, expert in wild botanical ingredients.
Iolanda invites you to stroll through Empordà, discovering the area’s wildlife. Gather flowers, shoots and fruits, first discovering their properties to then incorporate them into a dish.
Connecting with your surroundings, in the knowledge that nature feeds you both inside and out.
Costa Brava Related stories
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Gola del Ter is the name of the mouth of the river Ter, in Torroella de Montgrí, in the Baix Empordà
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The coastal path runs all the way from Blanes to Portbou, allowing you to walk the length of the Costa Brava.