You are
what you eat
Iolanda Bustos, biodynamic chef, expert in wild botanical ingredients.
Iolanda invites you to stroll through Empordà, discovering the area’s wildlife. Gather flowers, shoots and fruits, first discovering their properties to then incorporate them into a dish.
Connecting with your surroundings, in the knowledge that nature feeds you both inside and out.
Costa Brava Related stories
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The Costa Brava and its historical villages
The silence that abounds in the mediaeval villages brings to mind the passing of time
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Jordi Roca
Jordi Roca is the youngest of the Roca brothers, the family dedicated to the art of cuisine, recognised worldwide and forever established in Girona