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{"id":4700,"date":"2021-04-30T15:09:41","date_gmt":"2021-04-30T13:09:41","guid":{"rendered":"https:\/\/premium-old.6tems.es\/llevar-se-amb-lolor-de-pa\/"},"modified":"2022-03-30T13:58:43","modified_gmt":"2022-03-30T11:58:43","slug":"se-reveiller-avec-lodeur-du-pain","status":"publish","type":"post","link":"https:\/\/premium-old.6tems.es\/fr\/se-reveiller-avec-lodeur-du-pain\/","title":{"rendered":"Se r\u00e9veiller avec l\u2019odeur du pain"},"content":{"rendered":"
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Se r\u00e9veiller avec l\u2019odeur du pain<\/p>\n<\/span>\n \n <\/span>\n \n \n <\/div> \n \n \n \n \n\n\t\n\t\n\t\n\t\n\t\"Costa\n<\/picture> \n<\/div>\n\n\n

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Le Forn de Pa Casa Dalmau, \u00e0 Rupi\u00e0, \u00e9tait l’un des plus anciens et des plus traditionnels de la r\u00e9gion, un endroit o\u00f9 l’on pouvait trouver le pain de toute une vie.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/span>\n \n <\/div>\n\n<\/div>\n\n\n

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Loin de l’id\u00e9e romantique et id\u00e9alis\u00e9e que l’on se faisait de la figure du boulanger, Josep Maria, la quatri\u00e8me g\u00e9n\u00e9ration de boulangers de Forn de Pa Casa Dalmau, \u00e0 Rupi\u00e0. Le site La simplicit\u00e9, et en m\u00eame temps la qualit\u00e9, du produit qu’il offrait cachait la grossi\u00e8ret\u00e9 de son m\u00e9tier.<\/p>\n

Je ne sais pas si la solitude des longues journ\u00e9es de travail \u00e9tait savour\u00e9e en d\u00e9gustant son coca sucr\u00e9, avec juste ce qu’il faut de douceur. son coca doux, avec juste la bonne touche d’anis qui inondait votre bouche.
\nCe petit univers \u00e9tait un exemple clair que moins est plus.<\/p>\n

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Photos: Anna Pla-Narbona<\/p>\n<\/span>\n \n <\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"

Le Forn de Pa Casa Dalmau, \u00e0 Rupi\u00e0, \u00e9tait l’un des plus anciens et des plus traditionnels de la r\u00e9gion, un endroit o\u00f9 l’on pouvait trouver le pain de toute une vie.<\/p>\n","protected":false},"author":3,"featured_media":3778,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[51,49,54],"tags":[],"class_list":["post-4700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-costa-brava-fr","category-gastronomie","category-mode-de-vie"],"acf":[],"yoast_head":"\nSe r\u00e9veiller avec l\u2019odeur du pain - Costa Brava<\/title>\n<meta name=\"description\" content=\"Le Forn de Pa Casa Dalmau, \u00e0 Rupi\u00e0, \u00e9tait l'un des plus anciens et des plus traditionnels de la r\u00e9gion, un endroit o\u00f9 l'on pouvait trouver le pain de toute une vie.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Se r\u00e9veiller avec l\u2019odeur du pain - 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